TX Beerfest Summer Rye!
SIZE | 20 GAL | ALL GRAIN! |
Grain Bill | Total 50lbs | |
Base Malt (2row/Crystal) | 40lbs | |
Flaked Rye | 7lbs | |
Wheat | 3lbs | |
Hop Schedule | Total 5oz | |
Bittering: Citra | 2oz @ 45mins | |
Aromatic: Cascades | 3oz @ 10mins | |
WYeast | ||
American Ale | #1056 | |
Bavarian Wheat | #3638 | |
Adjuncts | ||
Coriander Seed (crushed) | 3oz @ 10mins | |
Brown Sugar | 1lb @10mins | |
Actions | ||
Boil | 60mins | |
Primary Fermentation | 14days | |
Secondary Fermentation | 7Days | |
Gravity | ||
Original | 1.071 – 1.075 | |
Final | TBD | |